Author's search

Search query

Career Stage

Junior Researcher Senior Leading

Gender

Female Male

Country

Sort by

ONE Index Relevance Docs

1,562 authors found quering by "Quantitative Descriptive Analysis" . Showing the first 25 sort by ONE Index.

947 One Index	Fisk, Ian ^PhD 0000-0001-8448-3123 Food Science - University of Nottingham, Lenton	153 docs (2006 - 2024) Flavour , Roasting , Aroma Compounds , Hyperspectral Imaging , Sunflower oil
910 One Index	Hort, Joanne ^PhD 0000-0001-8609-4543 Food Science - Massey University, Palmerston North	147 docs (1997 - 2024) Sensory Analysis , Taste Receptors , Flavour , Consumer Perception , Sweetness
895 One Index	Næs, Tormod ^PhD 0000-0001-5610-3955 Food Science - Nofima	363 docs (1982 - 2023) Sensory Analysis , Product Characterization , Principal Component Analysis , Multivariate Calibration , Preference Mapping
891 One Index	Manganaris, George ^PhD 0000-0002-5849-6104 Plant Science - Cyprus University of Technology	102 docs (2003 - 2024) Fruit Ripening , Flesh , Postharvest Factors , Pectin , Phytochemical
887 One Index	Varela Tomasco, Paula ^PhD 0000-0003-2473-8678 Food Science - Nofima	201 docs (2002 - 2024) Sensory Analysis , Product Characterization , Consumer Perception , Preference Mapping , Sensory Expectations
880 One Index	Aguilera, Jose Miguel ^PhD 0000-0001-5754-2722 Food Science - Pontificia Universidad Católica de Chile (UC), Santiago	347 docs (1970 - 2024) Texture (cosmology) , Whey protein isolate , Structuring , Proteins , Food Applications
876 One Index	Gomes da Cruz, Adriano ^PhD 0000-0002-9285-9669 Food Science - Rio de Janeiro Federal Institute of Education, Science and Technology	547 docs (1994 - 2024) Probiotics , Prebiotics , Prebiotic , Sensory Analysis , Product Characterization
873 One Index	Xiao, Zuobing ^PhD 0000-0002-1530-4440 Food Science - Shanghai Institute of Technology	114 docs (2009 - 2024) Aroma Compounds , Olfactometry , Machine Olfaction , Ethyl hexanoate , Flavour
862 One Index	Grasso, Simona ^PhD 0000-0001-6089-864X Food Science - University College Dublin (UCD)	56 docs (2006 - 2024) Meat Quality , Consumer Perception , Ingredient , Food products , Sensory Analysis
854 One Index	Lan, Yibin ^PhD 0000-0002-2474-2522 Food Science, Plant Science - China Agricultural University (CAU), Haidian	58 docs (2014 - 2024) Wine Quality , Wine Yeasts , Terpene , Aroma of wine , Aroma Compounds
853 One Index	Heymann, HIldegarde ^PhD 0000-0002-9806-1842 Food Science - University of California Davis (UCD)	335 docs (1920 - 2024) Sensory Analysis , Product Characterization , Wine Quality , Sensory analysis , Consumer Perception
850 One Index	Koppel, Kadri ^PhD 0000-0002-3429-7047 Food Science - Kansas State University	75 docs (2010 - 2024) Pet food , Consumer Perception , Sensory Analysis , Palatability , Sensory analysis
850 One Index	Pérez-Palacios, Trinidad ^PhD 0000-0002-0095-5785 Animal Science and Zoology - Universidad de Extremadura (UNEX)	122 docs (2005 - 2024) Meat Quality , Loin , Texture (cosmology) , Lipid oxidation , Encapsulation Techniques
848 One Index	Delahunty, Conor M ^PhD Food Science - Commonwealth Scientific and Industrial Research Organisation (CSIRO)	158 docs (1987 - 2024) Flavour , Sensory Analysis , Product Characterization , Consumer Perception , Taste Receptors
847 One Index	Monica Queiroz de FREITAS ^PhD Food Science - Universidade Federal Fluminense (UFF), Icaraí, Niterói	290 docs (1995 - 2024) Prebiotic , Probiotics , Sensory Analysis , Prebiotics , Product Characterization
842 One Index	van de Velde, Fred ^PhD 0000-0002-8662-5743 Food Science - Nederlands Instituut Voor Zuivel Oonderzoek	100 docs (1998 - 2021) Carrageenan , Thioanisole , Texture (cosmology) , Oil droplet , Mouthfeel
842 One Index	Steingass, Christof ^PhD 0000-0001-8269-4525 Plant Science, Biochemistry, Food Science - Hochschule Geisenheim University	60 docs (2011 - 2024) Ananas , Carotenoids , Chromoplast , Carica , Phytoene
840 One Index	Lahne, Jacob ^PhD 0000-0002-2344-1816 Food Science - Virginia Tech	66 docs (2010 - 2024) Sensory Analysis , Product Characterization , Consumer Perception , Provisioning , Preference Mapping
839 One Index	Lin, Lang ^PhD 0000-0002-9821-5055 Food Science - Shanghai Institute of Technology	63 docs (2010 - 2024) Aroma Compounds , Olfactometry , Machine Olfaction , Ethyl hexanoate , Electronic nose
839 One Index	Papoutsis, Konstantinos ^PhD 0000-0003-0126-1619 Plant Science - University College Dublin (UCD)	39 docs (2011 - 2024) Pomace , Postharvest Factors , Chlorogenic acid , Citrus limon , Urban Freight Transport
839 One Index	Seawright, Jason ^PhD 0000-0003-4974-9832 Sociology and Political Science - Northwestern University (NU), Evanston	112 docs (2002 - 2023) Multi-Method Research , Qualitative Comparative Analysis , Case Study Methods , Causation , Complex Causality
838 One Index	Esmerino, Erick ^PhD 0000-0002-7055-8486 Food Science - Universidade Federal Fluminense (UFF), Icaraí, Niterói	265 docs (2013 - 2024) Probiotics , Product Characterization , Consumer Perception , Prebiotics , Sensory Analysis
835 One Index	Mourtzinos, Ioannis ^PhD 0000-0002-5688-7136 Food Science - Aristotle University of Thessaloniki (AUTh),	110 docs (2001 - 2024) Propolis , Polyphenols , Encapsulation Techniques , Pomace , Encapsulation (networking)
833 One Index	Yang, Ni ^PhD 0000-0002-6920-8569 Food Science - University of Nottingham, Lenton	48 docs (2010 - 2024) Flavour , Aroma Compounds , Roasting , Capsaicin , Taste Receptors
832 One Index	Methven, Lisa ^PhD 0000-0001-6940-7579 Food Science, Nutrition and Dietetics - University of Reading	204 docs (2007 - 2024) Nutritional Status , Taste Receptors , Sweetness , Flavour , Mouthfeel